Prawns Parma ham and spinach~five minute meal made from leftovers.

It’s been a beautiful and busy weekend so just grabbed some leftovers from the fridge and quickly fried them in coconut oil. The whole thing took five mins from prep to plate.

Ingredients:

Serves one.

Half pack of king prawns

Cooked baby potatoes halved

3 slices of Parma ham (no nitrates)

One red onion

Two spring onions

Half a red pepper

Handful of spinach

Handful of fresh coriander and basil

Half teaspoon of garlic granules

Half teaspoon of smoked paprika

Salt and pepper

Tablespoon coconut oil

Method:

Fry leftover cooked potatoes, onion, pepper and Parma ham with the paprika and garlic for two minutes then add the cooked prawns, spinach and spring onion, cook for a further two minutes, finally add the basil and coriander about 20 seconds before serving. 😄 Belissimo!!!🌈

Subscribe to our Mailing List